HOURS: 4PM - 9PM
7 DAYS A WEEK

PARK CITY, UTAH

Potatoes, green peas, and spices wrapped in a homemade flour pastry dough and deep fried.

VEGETABLE SAMOSA (G) (V) - $8.95

Seasoned mixed vegetables with chickpea flour and deep fried. side of mint and tamarind sauce.

VEGETABLE PAKORA (V) - $9.95

Boneless chicken tenders seasoned and dipped in a chickpea batter and deep fried.

CHICKEN PAKORA - $11.95

Vegetable samosa, onion bhaji, vegetable pakora, and chicken pakora.

ASSORTED SNACKS - $16.95

Creamy spinach soup garnished with fresh cilantro, accompanied by lime wedges and green chilies.

SAAG SHORBA (D) - $6.95

Crispy lentil crackers served with tangy green chutney and sweet tamarind sauce.

PAPADAM (V) - $4.95

APPETIZERS

Teardrop-shaped white flat bread with a touch of garlic baked in a tandoor.

Garlic Naan (G)(V) - $5.95

Teardrop shaped white flat bread with a topping of onion baked in a tandoor grill.

ONION NAAN (G)(V) - $7.95

Teardrop-shaped white flat bread baked in a tandoor.

Naan (G)(V) - $4.95

Thin round-shaped whole wheat bread baked in a tandoor.

Tandoori Roti (G)(V) - $4.95

White flat bread stuffed with a mix of coconut, raisins and cashew nuts baked in a tandoor.

Peshawari Naan (G)(V)(N) - $11.95

BREAD

Spinach cooked with homemade cheese, onions, garlic, ginger, tomatoes, cream and spices, served with a side of rice.

Saag Paneer (D) - $20.95

Homemade cheese cooked with bell pepper, onions, tomatoes, garlic, ginger, cream and spices. served with a side of rice.

Paneer Masala (D) - $20.95

Mixed vegetables cooked with onions, tomatoes, golden raisins, coconut milk and spices.

Vegetable Coconut Kurma (V) - $20.95

Tofu cooked with bell pepper, onions, garlic, ginger and spices in a coconut milk sauce.

tofu coconut masala (v) - $20.95

Vegetable balls cooked with onions, tomatoes, cashew nuts, golden raisins, cream and spices, served with a side of rice.

Malai Kofta (D) - $20.95

Urad daal (black lentils) cooked with onions, garlic, ginger, tomatoes and spices.

SHAHI DAAL (D) - $20.95

Royal dish made with fresh mushroom, onioin, garlic, ginger, tomatoes, butter, cream and spices.

Mushroom Makhani (D) - $20.95

Mixed vegetables cooked in a butter base sauce with onions, bell pepper, tomatoes, cream and paneer (fresh Indian homemade cheese, served with a side of rice).

Vegetable Makhani (D) (new) - $20.95

Garbanzo beans (chick peas) and potatoes cooked with onions, garlic, ginger, tomatoes and spices.

Channa ALOO (V) - $20.95

Toor daal (yellow lentils) cooked with onions, garlic, ginger, tomatoes and spices, served with a side of rice.

TADKA Yellow Daal (V) - $20.95

Roasted eggplant cooked with onions, garlic, ginger, tomatoes, spices and a touch of cream.

Baygan Makhani (D) - $20.95

Basmati rice cooked with vegetables, onions, garlic, ginger, golden raisins and spices. served with side of raita.

Vegetable Briyani - $20.95

Spinach cooked with potatoes, onions, garlic, ginger, tomatoes, cream and spices.

Saag Aloo - $20.95

VEG & VEGAN

Tandoori chicken breast cooked with bell pepper, onions, tomatoes, garlic, ginger, cream and spices, tandoori chicken breast cooked in a masala base of onions, bell pepper, tomatoes & cream.

Chicken Tikka Masala (D) - $22.95

Tandoori chicken cooked with onions, garlic, ginger, tomatoes, golden raisins, butter, cream and spices, served with a side of rice.

Chicken Makhani (Butter) (D) - $22.95

Chicken cooked with coconut milk, onion, garlic, tomatoes, golden raisins and spices, served with a side of rice.

Chicken Coconut Kurma - $22.95

Chicken thigh meat cooked with cream, masala sauce and spices.

Mumbai Chicken Masala (D) new - $22.95

Boneless chicken thigh marinated in yogurt, garlic, onion, ginger and spices, barbecued over tandoor (clay oven).

Chicken Tandoori (D) Dark Meat - $22.95

Basmati rice cooked with chicken, onions, garlic, ginger, cashew nuts, raisins and spices served with side of raita.

Chicken Briyani (D) - $23.95

Chicken cooked with spinach, onion, garlic, ginger, cream and spices, served with a side of rice.

Chicken Saag (D) - $22.95

Traditional dish cooked with boneless chicken, garlic, ginger, tomato and curry spices, served with a side of rice.

CHICKEN CURRY - $22.95

South Indian dish cooked with chicken, potatoes, in an onion & pepper based sauce, served with a side of rice.

PEPPER CHICKEN - $22.95

Breast meat cooked with mango, tomatoes, onions, garlic, ginger, coconut milk and spices.

Mango Chicken - $22.95

CHICKEN

Breast meat cooked with potatoes, pineapple, tomatoes, onions, garlic, ginger, coconut milk and spices, served with a side of rice.

PINEAPPLE Chicken - $22.95

Grilled lamb cooked with bell peppers, onions, garlic, ginger, tomatoes, cream and spices, served with a side of rice.

Lamb Boti Masala (D) - $25.95

Lamb cooked with onions, garlic, ginger, tomatoes, ground cashews, cream and spices, served with a side of rice.

Rogan Josh (D)(N) - $25.95

Lamb cooked with potatoes, onions, tomatoes, garlic, ginger, vinegar and spices, served with a side of rice.

Lamb Vindaloo - $25.95

Lamb cooked with spinach, onions, garlic, ginger, cream and spices, served with a side of rice.

Lamb Saag (D) - $25.95

Basmati rice cooked with lamb, onions, garlic, ginger, cashew nuts, raisins, and spices served with side of raita.

Lamb Briyani (D) - $26.95

Lamb cooked with potatoes in a curry base of onion and tomatoes.

Lamb BHUNA - NEW - $25.95

Lamb cooked with fresh mushrooms, tomatoes, onion, garlic, ginger and spices, served with a side of rice.

Lamb Mushroom - $25.95

Lamb cooked with coconut milk, onions, garlic, ginger, tomatoes, golden raisins and spices, served with a side of rice.

Lamb Coconut Kurma - $25.95

LAMB

Grilled shrimp cooked with onions, bell peppers, tomatoes, garlic, ginger, cream and spices, served with a side of rice.

Shrimp Masala (D) - $26.95

Shrimp cooked with pineapple, onions, garlic, ginger, tomatoes, coconut cream and spices, served with a side of rice.

TEZPUR PINEAPPLE SHRIMP - $26.95

Traditional dish cooked with shrimp, onions, garlic, ginger, tomatoes and curry spices.

Shrimp CURRY - $26.95

Shrimp cooked with coconut milk, onions, garlic, ginger, tomatoes, golden raisins and spices, served with a side of rice.

SHRIMP COCONUT KURMA - $26.95

Jumbo shrimp marinated in yogurt, garlic, ginger and spices, barbecued over tandoor grill.

SHRIMP TANDOORI (D) - $25.95

SEAFOOD

Cardamom-flavored rice pudding made with milk and garnished with golden raisins.

Kheer (Rice Pudding) (D) - $7.95

A light pastry soaked in rose sugar syrup, with shredded coconut.

Gulab Jamun (G) (D) - $7.95

Homemade ice cream whipped with pistachios, cashews, cardamom & cream.

Kulfi (Pistachio Ice Cream) (D) (N) - $7.95

Homemade ice cream whipped with mango pulp, vanilla & cream.

Mango Ice Cream (D) - $7.95

DESSERTS

Special aromatic long grain rice imported from India.

Basmati Rice (V) - $6.95

Fluffy rice garnished with chopped cilantro and finely diced vegetables.

EXTRA RICE - $6.95

Chutney is a condiment of fruit or vegetables, spices, and herbs blended together.

Mango Chutneys (V) - $2.95

Chutney is a condiment of fruit or vegetables, spices, and herbs blended together.

Mint Chutneys (V) - $2.95

Chutney is a condiment of fruit or vegetables, spices, and herbs blended together.

Tamarind Chutneys (V) - $2.95

Diced onion, tomato & cucumber mixed with cilantro, lemon juice, and spices.

Kachumbar - $4.95

A medley of tangy, spiced pickled vegetables, paired with slices of fresh, juicy mango.

Mixed Pickle (V) - $2.95

A tangy mixture of cucumber, and spices mixed with fresh homemade yogurt.

Cucumber Raita (V) - $4.95

Sliced onions, sliced hot peppers, and lemon wedges seasoned with spices.

Onion Salad (V) - $3.95

SIDES

Refreshing yogurt drink blended with mangoes and homemade yogurt.

MANGO LASSI - $6.95

Refreshing yogurt drink blended with strawberries and homemade yogurt.

STRAWBERRY LASSI - $6.95

Refreshing blend of mango juice and lemonade, garnished with mango slices. One free refill.

MANGO LEMONADE - $4.95

Refreshing yogurt drink blended with rose water, sugar, and homemade yogurt.

ROSE LASSI - $6.95

Sweet hand crafted lime juice blended with club soda & spices.

MUMBAI LIME - $5.95

Shake made with mangoes and soy milk.

MANGO SOY SHAKE - $6.95

Indian chai.

INDIAN TEA - $4.95

Special coffee made with hot milk.

INDIAN COFFEE - $4.95

A soothing herbal infusion with delicate chamomile flowers, offering a calming and gentle flavor.

CHAMOMILE - $4.95

Aromatic blend of black tea infused with orange zest and a medley of spices, garnished with dried rosebuds.

ORANGED SPICE - $4.95

Brewed green tea with floral notes and a hint of natural sweetness.

GREEN TEA - $4.95

Freshly squeezed lemonade with strawberry, served over ice. One free refill.

STRAWBERRY LEMONADE - $4.95

Ginger beer.

Ginger Beer (Non alcoholic) - $6.95


COCA-COLA - $5.95


DIET COKE - $5.95


COKE ZERO - $5.95


DR. PEPPER - $5.95


SPRITE - $5.95

Still or sparkling.

BOTTLED WATER - $4.00

N/A BEVERAGES

WINE/BEER

Taj Mahal, 22 oz, India (L) - $15.00
Squatters Hop Rising - $10.00
Stella Artois, Belgium (L) - $10.00
Singha, Thailand (L) - $10.00
KingFisher - $11.00

Asahi Super Dry 0.0 (NON-Alcoholic Beer - $6.95

BEER

Charles De Cazanove Brut Champagne (Sparkling White) - $18.00

Villa Des Anges Rose De Cinsault, Languedoc (Rosé) - $15.00

Les Rose De Savoie (Rosé) - $16.00

Commanderie De La Bargemone - $16.00

Aichenburg Gruner Veltliner, Austria (Dry White) - $15.00

La Lecciaia Orvieto, Italy (White) - $15.00

Castellani Vermintino, Tuscany (Crisp White) - $18.00

Willm Gewurztraminer, Alsace (Sweet White) - $18.00

Chateau Chauvet 2020 Bordeaux (Red) - $15.00

Josephine Dubois Pinot Noir (Red) - $18.00

Villa Des Anges Cabernet, Languedoc (Red) - $15.00
 
Chateau Suduiraut Sauternes, Bordeaux  (Dessert Wine) - $40.00




Achienber Gruner Vetliner, Austria - $50.00
La Lecciaia Orvieto - $50.00
Chateau De Chasselior Muscadet - $55.00
Chateau Bonnet Blanc - $60.00
Castellani Vermentino - $75.00
Willm Riesling, Alsace - $75.00
Willm Gewurtztraminer, Alsace - $75.00
Domaine Durand Sancerre - $95.00
Phillipe Le Hardi Mercurey Blanc - $105.00



Charles de Cazanove Brut - $75.00
Charles de Cazanove Rosé - $90.00
Champagne Moutard - $150.00
Jean Laurent Blancs de Noirs - $180.00



Villa de Anges Cabernet - $45.00
Chateau Chauvet 2020 Bordeaux - $45.00
Domaine de la Banate Cotes De Rhone - $60.00
Josephine Dubois Pinot Noir - $60.00
Portes du Caillou Sancerre Rouge - $90.00
Chateau Lyonnat Emotion - $105.00
Flechas de los Andes Gran Corte Malbec - $180.00
Chateau Quinault L'enclos - $270.00
Domaine Pegau Chateauneuf du Pape - $300.00
Domaine de Chevalier 2018, Graves - $600.00


Villa Des Anges Rosé De Cinsault - $50.00
Les Rocailles Rosé de Savoie - $60.00
San Marzano Tramari Rosé Di Primitivo - $60.00
Domaine des Nouelles Rosé D'Anjou - $60.00
Commanderie de la Bargemone - $60.00
Chateau Saint Baillon Rosé - $70.00


WINE BY THE GLASS

WINE BY THE BOTTLE

white wines

red wines

rose wines



bottle wine corkage fee (per bottle - $20.00

champagne (sparkling wines)

click tabs below to view menu:

WINE/BEER

BEVERAGES

SIDES

DESSERTS

SEAFOOD

LAMB

CHICKEN

VEG & VEGAN

BREAD

APPETIZERS

MENU

LOCATION + HOURS

890 Main St #5115
Park City, UT 84060

OPEN 7 DAYS A WEEK: 4pm - 9pm

Address:

Phone:

801-581-0222

Hours: